What’s your favorite Arkansas-centric dessert? I recently talked with Anne Byrn, aka The Cake Mix Doctor, former Food editor of the Atlanta Journal-Constitution and author, about Arkansas baking. Byrn ...

Doris G. Foster of Houston sent in her favorite recipe, Cherry Nut Cake. I am not a fruitcake person, but I liked the density and big fruit chunks in this one. Foster says a friend gave her the recipe ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

1) Preheat the oven to 375° F and lightly grease a 9-inch diameter ring cake tin with butter. 2) Mix all the dry ingredients together in a large bowl. Pour over the melted butter and mix in the eggs.