ORLANDO, FLA. —Crisis management must be an integral part of any restaurant’s business strategy, said participants on the Hot Concepts! panel during this year’s Chain Operators Exchange held recently ...

The fast-food restaurant sector in the last year has suffered from an array of economic issues that have forced businesses to close locations. Businesses have blamed the effects of the Covid-19 ...

TAMPA Fla. The difficult operating environment inflicted extensive damage on the restaurant industry last year, according to a recently released report. In a survey of more than 9,500 restaurant ...

Seven in 10 global supply chain leaders have already implemented advanced AI into operations, with nearly a quarter making AI-driven decision-making the company standard, a new survey from Prologis ...

DPC Dash reported its first-ever annual profit in 2024, as its revenue rose 41% and it passed the 1,000-store milestone The operator of Domino's Pizza restaurants in China plans to open 300 new ...

Even for those who don't enjoy grocery shopping, supermarkets often feel like a second home. Buying food and household essentials is a weekly ritual and a necessity for families worldwide. But for ...

The COVID-19 pandemic disrupted nearly every aspect of modern life and brought the global supply chain into the spotlight. With accelerated consumer expectations, companies around the world sharpened ...