Catering is a great way to expand brand visibility through direct contact and word-of-mouth marketing. In fact, I find that ...

Catering has become a significant revenue stream for many restaurants, offering a way to expand their reach and increase profitability. By providing off-site dining services for events like weddings, ...

Nonplussed by what many have called a modest holiday party season, restaurant operators are working to turn up the volume on their catering sales in the new year. Earlier this year, Technomic released ...

Like the breakfast and late-night dayparts, catering took a huge hit from the pandemic. But as events swing back into full gear and businesses attempt to woo employees back to the office via food, ...

With catering customers, you only get one shot,” said Mike Smith, chief brand officer of Moe’s Southwest Grill. “Either you ...

One of Chicago’s most prominent restaurant groups is adding a dedicated catering arm to its operation and betting big on the post-pandemic demand for event services. One Off Hospitality — the Chicago ...

PHILADELPHIA--(BUSINESS WIRE)--Brûlée Catering, the region’s premier luxury catering business, recently welcomed David Smith as the new regional vice president and Chef Kevin Levett as the new ...