Grilling is a big deal in South Africa. We even have a day dedicated to it—Sept. 24, Heritage Day, AKA Braai Day; a public holiday where we celebrate our heritage by firing up the grill. It sounds ...

JOHANNESBURG — Every September 24, South Africans observe Heritage Day, a celebration the country's diverse cultures and beliefs. But some people want the day to focus on the one thing all South ...

POLOKWANE – Braai’s are a big part of South African culture and with National Braai Day celebrated on 24 Septemeber, Review spoke to aspiring braai master and former butcher, Jeffrey Mabasa about ...

Keep your braai grid clean by rubbing it down with half a raw onion or half a raw lemon when the braai grid gets up to heat. You will look like a pro in front of your friends and add a nice flavour to ...

Kiwis might think that they are the kings of the barbecue, but South Africans are the kings of the braai (the South African word for barbecue). Philip Langenhoven, chairman of the Afrikaans club in ...

"Eat less meat." Weird thing for the owner of a butchery to say. You'd think Andy Fenner - of Frankie Fenner Meat Merchants - would want his customers to binge on meat. He doesn't. He believes that ...

JOHANNESBURG (Reuters) - For many people, suggestions that meat may cause cancer are a case of doctors spoiling the party; in South Africa, where cooking it on an open fire is among the rare pastimes ...

The latest Braai Index shows an upward turn in the price of the basket, meaning pain before the coals in South Africa.

What about this in wiki: Cruciferous vegetables can potentially be goitrogenic (inducing goiter formation). They contain enzymes that interfere with the formation of thyroid hormone.[2][3] Cooking for ...

Eskort, South Africa’s antibiotic-free pork producer, says the index, doesn’t tell the whole story about the cost of a braai. And with the recent peak braai season, the company has written an open ...