These delicious and easy desserts have one thing in common: They start with a box of white cake mix. From traditional cakes ...

This one-bowl loaf cake is exceptionally easy to make. Since the batter calls for oil instead of butter, there's no need for a creaming step—just quickly beat together the ingredients until smooth, ...

The Pioneer Woman’s latest recipe is “so amazing” in taste, but even better for home chefs on a rush — how easy it is to whip together! Ree Drummond shared her go-to cookout dessert recipe that ...

Most upside-down cakes are loaded with fat and sugar--that’s what makes them so delicious. But when you’re trying to cut back, it’s handy to have a low-fat alternative in your repertoire--especially ...

Dorie Greenspan’s blueberry crumb cake is a delightful vehicle for the summer’s first (or the freezer’s standby) blueberries. By Mia Leimkuhler Dorie Greenspan’s blueberry crumb cake, adapted by Emily ...

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