Chicken biryani. Just the name is enough to make most of us hungry, right? It's not just food, it's an emotion. You can cook it for a family get-together or just try to treat yourself on a weekend; ...

“Biryani was always made for big celebratory occasions,” says chef Asma Khan, author of Ammu – a cookbook dedicated to her mother. “This is also usually the last dish I eat at home before I make the ...