If you learn to make this Bavarian Cream, you really will never need any other dessert recipe. This gets raves from my guests every time it’s served and it can be designed to suit any season. At this ...

Liliha Bakery’s peach Bavarian cake uses a very light cream filling and frosting. Select an option below to continue reading this premium story. Already a Honolulu Star-Advertiser subscriber? Log in ...