Spend a peaceful day in our Azerbaijani village as we prepare Doseme Plov - one of the country’s most cherished rice dishes. Layered with tender meat, fragrant saffron rice, and a crisp golden crust, ...
Wilderness Cooking on MSN
How a giant sturgeon is grilled in a harsh Azerbaijani winter
In the heart of a snowy Azerbaijani village, a man prepares a massive sturgeon fish using a handmade grill built from scratch ...
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