When hunger strikes and time is short, no one wants to deal with a complicated recipe packed with countless ingredients. The true beauty of global cuisine lies not only in its diversity but in its ...

The best things in life are often the simplest. Take these no-frills recipes, for instance. From slow cooker dinners to ...

With just a food processor, canned chickpeas, and ice-cold water, you can make the creamiest hummus and tahini sauce at home. Once you learn the trick, store-bought won’t compare. Steve Cook is an ...

Sometimes you only have five minutes in the morning to make yourself a delicious breakfast that will keep you satisfied until lunch, and that’s where these recipes come in. From avocado toast ...

During the morning rush, the last thing you want to be doing is spending a lot of time making breakfast. That’s why we’ve put together these heart-healthy breakfast recipes that are easy to make when ...

Whitney Kling is a recipe developer with four kids who shares her recipes with us weekly in the “But First, Food” column that appears here and in our print newspaper every Thursday. Here are her five ...